This syrup is the yummiest thing ever to eat with homemade waffles and pancakes. It only takes 10 minutes to make and contains no corn syrup, white sugar, preservatives or other harmful ingredients.
Mike’s Maple Syrup
- 2 Cups Sucanat or Brown Sugar
- 2 Cups Light Natural Sugar or Evaporated Cane Juice Crystals (white sugar used here would still make healthier than typical store syrup)
- 2 Cups Water
- 1 TB Maple Extract
- 1/2 TB Vanilla Extract
